​​​Level 2 award in food safety (catering)​

Our innovative Level 2 Award in Food Safety (Catering) is offered in conjunction with the Safer Food Group. Designed to provide you and your staff with knowledge of basic food safety practices, this course is a quick and simple way of ensuring you are compliant with food safety regulations.


This course is a must for anyone working where food is prepared, cooked and served and is a legal requirement for all food handlers including kitchen and waiting staff.

This e-learning course is a convenient and flexible way to learn as you can complete it at a time that suits you in the comfort of your own home. The training is split into sections that you can complete at your own pace.

Included on the course

  • Introduction to Food Safety
  • The Law
  • Food Safety Hazards
  • Taking Temperatures
  • Refrigeration, Chilling & Cold Holding of Foods
  • Cooking, Hot Holding and Re-Heating of Foods​
  • Food Handlers
  • Principles of Safe Food Storage
  • Cleaning
  • Food Premises & Equipment

​Cost

Single codes are £11.50 from our website, but if you purchase codes in a bundle (5 or more) you will receive a discount.

Prerequisites

Each person will require an valid email address to register and complete training online. Requirement for all food handlers including kitchen and waiting staff.​

Click here to get started​